Name: Maple-Dijon Turkey Tenderloin with Mashed Potatoes & Green Beans
Prep time: 12 min
Cook time: 33 min
Total time: 45 min
Yield: 2 servings
Cuisine: american
Ingredients: 12 oz Turkey Breast Tenderloin; 2 Yellow Potato; 2 cloves Garlic; ¾ bag (9 oz) Green Beans; about ¼ pack (¼ oz) Fresh Rosemary; 2 tbsp Pure Maple Syrup; 1 tbsp Dijon Mustard; 1 tbsp Extra Virgin Olive Oil; ¾ oz Unsalted Butter; ¼ cup Whole Milk; 1 tsp Salt; ¼ tsp Black Pepper

1

Adjust an oven rack to the middle position, line a large rimmed baking sheet with parchment, and preheat the oven to 425 F (220 C).

2

Peel the potatoes, cut them into 1.5-inch chunks, and add them to a medium pot.

3

Smash and peel the garlic, add it to the pot with some of the salt, and cover everything with cold water by an inch.

4

Bring the potatoes to a boil over high heat, then lower to a steady simmer for 15 minutes until a fork slides through easily.

5

While the water heats, trim the green beans and toss them on one half of the baking sheet with half the oil and a little salt.

6

Finely chop the rosemary leaves and whisk them with the maple syrup and Dijon in a small bowl.

7

Pat the turkey dry, rub it with the remaining oil, the remaining salt, and half the pepper, and lay it on the empty half of the sheet.

8

Pour half the glaze over the turkey straight from the bowl and roast on the middle rack for 10 minutes.

9

Pour the rest of the glaze over the turkey and roast 10 to 12 minutes more, until a thermometer in its thickest part reads 165 F (74 C) and the beans blister.

10

While the turkey finishes, drain the potatoes and garlic in a colander, then return them to the warm pot.

11

Add the butter, milk, and remaining pepper and mash until smooth and fluffy, about 2 minutes.

12

Let the turkey rest on the sheet for 5 minutes, then slice it into 0.5-inch slices with a clean knife.

13

Plate the mashed potatoes, green beans, and sliced turkey, and spoon the sticky pan glaze over the turkey.

Maple-Dijon Turkey Tenderloin with Mashed Potatoes & Green Beans

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Maple-Dijon Turkey Tenderloin with Mashed Potatoes & Green Beans

Ingredients Tap to check off

Instructions

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